12oz. single origin coffee
Name: Costa Rica Tarrazu
Origin: Costa Rica
Region: Tarrazu
Altitude:1200-1800 MASL
Process: Washed
Cupping Notes: Intense, fragrant aroma. Well-rounded body & bright acidity. Juicy mouthfeel and flavors of citrusy tropical fruit.
The Tarrazu region is located in the mountains of Costa Rica and is known to produce distinguished coffee. Tarrazu is a market name for coffees produced and processed within the region. Coffee from this area is known to be relatively heavy-bodied with a complex aroma.
Available ground or as freshly roasted whole coffee beans. Please specify in this product's dropdown menu.
"This product is home produced"
KAMPFIRE Costa Rica Tarrazu Med.Dark Roast
$15.00Price
Per Ohio Cottage Food Laws, this item's sales are limited to the state of Ohio.